Tonight's lecture at BK House, Transitions: Vestiges of Lost New Orleanian Food Traditions, presented by Liz Williams of the Southern Food and Beverage Museum, is the final lecture in our 12-part Tricentennial Lecture Series.* In this talk, Ms. Williams will discuss both holiday and year-round New Orleanian food traditions and how they have shifted and changed over time, what has been lost, and what is emerging as New Orleans moves past its tricentennial year and into the fut